Chocolate Ice Box Pie

 

Chocolate Ice Box Pie

1^st layer
1 ½ Cup flour
1 ½ Cubes Butter
1 Cup pecans

**Mix all together and pat mixture in the bottom of a large greased 9X13 Pan and Bake at 350 degree F for 10-15 minutes and let cool.

2^nd layer
6-8 oz of cream cheese
1 Large Tub Cool whip
1 Cup Sugar

**Mix together and pour over cooled crust

3^rd layer 
2 Large packages of Chocolate Pudding
4 Cups Milk

**Mix together until pudding consistence and pour over the 2^nd layer

4^th Layer 
1 Large Tub of Cool Whip

**Pour on top with as much of this tub you want to have as the top layer

Refrigerate for at least 1 hour and serve.