My daughter always tells me how much better her friends, moms, spaghetti sauce is better then my out of the can spaghetti sauce. While on vacation with their family, I was able to taste it and I did agree.
I don't have a picture, will try to insert one next time, that is if I can get one before my family eats it all up!!
"The Girls" Spaghetti Sauce - Michele Potter
1 big can tomato sauce (28 oz)
1 smaller can diced tomatoes (16 0z)
1 can mushrooms,
3 celery stems,
1/2 lg onion
1/2 lg bell pepper
1 pk dry Italian dressing
1/2 pound cooked ground beef
Add everything to a big pot, bring to boil and then let simmer on low for 2-3 hours...
Another Variation that I made when I didn't have the above ingredients...
1 28 oz can tomato sauce
1 28 oz can of diced tomatoes
1/2 large onion
1 bell pepper
2 diced zucchini's
l pound cooked ground beef
1 packet of Italian Spaghetti Mix
I threw it in the crock pot and cooked it all day on low!!
Both are very yummy, not sure I will go back to spaghetti sauce out of a can or jar again!!!